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Gary Barlow Wines

red

A rich, smooth red wine that is redolent of bright, autumnal evenings with layers of damson, cocoa and rosemary, the palate is delicately textured and finishes on a bright note of fresh cranberries.

A bottle of Gary Barlow Organic Red
Tasting Notes

This organic and unoaked red blend from Spain’s Central Castilla region displays an evocative perfume of hedgerow berries, wild herbs with dark cocoa. It is medium bodied and perfectly balanced with a core of bright fruit, delicate acidity and finely textured tannins. It is extremely versatile with food and complements a wide range of tapas, paella and savoury meat or vegetarian dishes.

Profile

The vineyards vary between 30-40 years old and dry grown for maximum concentration and flavour, the grapes are machine harvested at night to preserve their fresh characteristics. This is an unoaked blend that is suitable for vegans.

Wine Details
Varietal
50% Tempranillo, 50% Syrah
Region
Central Castilla
Vintage
2020
Alcohol
13.5%
Closure
Screwcap
Bottle Size
75cl
Food Pairings

Garlic & Oregano Roast Lamb with Griddled seasonal vegetables or Chorizo and chickpea stew with spinach and new season extra virgin olive oil.

Serving Temperature

Serving Temperature


5ºC

Ageing Potential

Ageing Potential


Ready to drink

Wine Appearance

Wine Appearance


Deep Ruby

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